INGREDIENTS:
1 kg potatoes
cooking oil
salt
pepper
Clara Ole dressings (honey mustard, thousand island, ceasar)

STORY:
After experiencing home made mojos by Kuya Jan, Peewee and I decided to do our version whenever we get the chance. And finally during this Holiday break, we had the chance.

First stop - Taytay market. We bought the potatoes and my goodness, I was surprised that potatoes cost P60 to P80 a kilo! round pepper is P5 a pack. Next was SM Supermarket where we bought the salt, cooking oil and the dressings. We picked three different dressings for variety.

After having bought everything we need, we went home to start our cooking project.

Yumyum!

Labels: cooking, foodtrip, mojos pards, vacation

Been frequenting OB trips lately (no, not the doctor) as part of the catalyst project we're doing at the plant. And just yesterday I realized I haven't really rested, as in the real REST (not dying of course) i have been wishing to do. Thanks to Pards we were able to squeeze in a 2-hr movie-bumming event last Saturday after being from Laguna for an OB trip. Yes an OB trip. On a Saturday.

And since yesterday's OB really drained the energy in my reserve, if there is really any left, I decided to just sleep away this morning. But I still got up earlier than I expected and since I can't get back to sleep anymore, here I am blogging.

Am really looking forward to the next two weeks vacation - I just pray that my boss will allow me to have Mon-Wed off.